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Books with title Chocolate War

  • Chocolate War

    Robert Cormier

    Hardcover (Perfection Learning, Aug. 1, 1986)
    Book by Cormier, Robert
    Z+
  • The Chocolate War

    Robert Cormier

    Paperback (Laurel Leaf, Jan. 1, 1999)
    paperback
  • Chocolate War

    Robert Cormier

    Library Binding (Demco Media, Aug. 1, 1991)
    A high-school freshman who refuses to participate in the annual fund-raising chocolate sale is forced to defend his convictions
    Z+
  • The Chocolate War

    Robert Cormier

    Paperback (Gardners Books, Nov. 30, 2004)
    Chocolate War
    Z+
  • Chocolate Wars

    Andy Seed, Pete Richardson

    eBook (Badger Learning, Feb. 12, 2014)
    Ignite II is a series of books written specifically for struggling readers. A world without chocolate? What! Sweet toothed Chaz is devastated when he discovers cocoa plants are dying out worldwide. Chocolate stock is falling rapidly and people want their sugar highs! Luckily for Chaz, his friend has a stash of chocolate, which he mistakenly tells the whole school about! When the chocolate stash goes missing and the crowds are swarming for sweet treats, will Chaz and his friend be able to escape the chocoholics? Or will they face a sticky end?
  • Chocolate Cake

    Michele Urvater

    Hardcover (Clarkson Potter, Oct. 9, 2001)
    Chocolate cake is America’s favorite dessert, from fudgy brownies to mile-high layer cakes. Now, virtually every rendition of this best-loved dessert is presented in one tempting volume–more than 150 cakes for every occasion. Bestselling cookbook author and pastry chef Michele Urvater has collected and reinterpreted the finest recipes from American and European baking traditions. Here are easy homemade classics such as old-fashioned Devil’s Food Cake and Buttermilk Chocolate Cake as well as more challenging pastry-shop fare such as Sacher Torte, Hungarian Dobos Torte, and a festive Double Chocolate Christmas Log. There are heirloom cakes that date to the beginning of the last century and desserts as up-to-the-minute as individual warm chocolate cakes.Urvater guides bakers of all skill levels through a wealth of original and tempting variations on the standards, such as Pecan Bourbon Chocolate Cake or Hawaiian Coconut Cake with White Chocolate Ganache. And a plethora of fillings, icings, buttercreams, and glazes allows for nearly endless mixing and matching of layers and frostings.Each recipe has a designated level of difficulty, so even the novice baker will be able to achieve instant success–and chocolate gratification. Meticulous recipes along with advice on advance preparation, serving, decoration, and storage all make this comprehensive tribute to the ultimate dessert a book that belongs in every baker’s library.
  • Chocolate War

    Robert Cormier

    Hardcover (G K Hall & Co, July 1, 1988)
    A high school freshman discovers the devastating consequences of refusing to join in the school's annual fund raising drive and arousing the wrath of the school bullies.
    Z+
  • My Chocolate

    Clover Ford, Kalunda Smith

    language (Clover Ford, Dec. 13, 2019)
    Proud to be a dark skin girl, Clover experiences colorism at an early age. She teaches her friend just how proud she is of the skin she is in and why she is not ashamed of her dark skin. "Mommy says, we as people come in all colors, just like the rainbow. Can you imagine that? Brown boy, dark girl, caramel boy, chocolate girl! " Great book to build self-confidence at an early age while also educating our youth that we are all different in color and nothing is wrong with that.
  • THE CHOCOLATE WAR

    ROBERT CORMIER

    Paperback (DELL, Jan. 1, 1975)
    Beautiful story of growing up.
    Z+
  • Chocolate War

    Robert Cormier

    Hardcover (Pantheon, Jan. 1, 1974)
    None
    Z+
  • Chocolate War

    Robert Cormier

    Hardcover (Gollancz, Sept. 1, 1985)
    None
    Z+
  • Chocolate

    Erica Donner

    Library Binding (Pogo Books, Aug. 1, 2016)
    In Chocolate, early fluent readers learn about the process by which cocoa beans are grown and transformed into delicious chocolate. Vibrant, full-color photos and carefully leveled text engage young readers as they learn about this fascinating and complicated process.
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